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From Sichuan’s renowned dan dan noodles to stir-fried cheung enjoyable (rice noodle roll) by using a Hong Kong-fashion chili shrimp oil on their own Cantonese menu, Sunny's Chinese is undoubtedly an schooling and an explosion for our flavor buds.@thecheekygastronome/Instagram Quintessentially and iconically Chinatown, King’s Noodle draws gazes